Secondi Piatti

IT | EN

Contorni ᐳ

Saltinbocca di vitello alla romana

Roman-style veal saltinbocca with crunchy raw ham, brown raw ham stock and prosecco, sage chips with stoved spicy vegetables

17€

Hamburger alla gricia

with pecorino and pepper cream, bacon, sweet and sour onion and crunchy endive served with sautéed potatoes

15€

Tartare Colosseale

.200g seasoned tartare served with mixed salad, Pecorino cheese crumble, fried artichockes, mascarpone cheese cream and crunchy prosciutto

19€

Hamburger alla Puttanesca

15€

Hamburger con fiori di zucca fritti

mint pesto and Etruscan cheese, fried zucchini flowers and mixed salad

15€

"Porpette ar sugo"

Homemade beef meatballs with fresh tomato and basil sauce

18€

Tagliata di Manzo

Soft french cut, lean and delicate, served with our artichokes cream and oil flavored with aromatic herbs, lime and pomegranate

19€

Baccalà con patate

Stewed cod with tomatoes, olives and pine nuts. Accompanied by three pieces of roman focaccia and a portion of potatoes.

19€

Ascia Pretoriana

Pork tomahawk breaded with pepper served with mixed salad and smoked peppers cream

19€

Food allergies

Promptly inform the dining staff of any intolerances and allergies

Some homemade products have been chilled to preserve their quality

@2017 - now
Passando eatery

IT | EN

Mucha Suerte!

For more information:
[email protected]

For table reservations:
+ 39 3515845390

For table reservations, we recommend contacting us by phone (from 11:30 AM to 3:00 PM and from 6:30 PM onwards) rather than via email.

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