Primi Piatti

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Secondi Piatti ᐳ

Bucatini all'amatriciana

Pepper bucatini sautéed with tomato, Pecorino cheese of Amatrice and slightly spicy pork cheek

14€

Tonnarelli cacio e pepe

Homemade tonnarelli sautéed with cheese cream and toasted pepper

12€

Gnocchi con Ragu' e mentuccia

13€

Mezzi paccheri al nero di seppia

Pasta al Nero di Seppia with anchovies sauce, panko (flaked asian bread), toasted almond flakes and indivia salad

12€

Mezze maniche alla Gricia

Pasta with cheese cream, pepper and seasoned pork cheek

14€

Pasta alla Zozzona

The fusion of the 3 most iconic roman recipes! Sautée pasta with cheese cream, egg, sausage, tomato and seasoned pork cheek

16€

Tonnarelli cacio e pepe, pere caramellate e noci

14€

Tonnarelli alla Carbonara

Homemade egg-tonnarelli with carbocream, toasted pepper, and very soft pork cheek from Amatrice

15€

Food allergies

Promptly inform the dining staff of any intolerances and allergies

Some homemade products have been chilled to preserve their quality

@2017 - now
Passando eatery

IT | EN

Mucha Suerte!

For more information:
[email protected]

For table reservations:
+ 39 3515845390

For table reservations, we recommend contacting us by phone (from 11:30 AM to 3:00 PM and from 6:30 PM onwards) rather than via email.

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Scarica la nuova app Passandoper! Subito 5 euro per te e tanti buoni sconto in palio.